"Sarah Gitlin talks about her lifetime of dealing with food allergies. Diagnosed at 10 months old, Sarah spent her childhood unlike most other children, but very like much like other food allergy sufferers. Now 18, Sarah is among those leading the charge for a cure.
Children growing up with food allergies must avoid foods the rest of us take for granted, such as peanuts, milk, wheat, eggs, and more. Luckily, through existing science a cure is possible." From the Food Allergy Initiative.
Related:
Videos from the KFA channel on YouTube -"Kids With Food Allergies"
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